WMU鈥檚 Food Marketing Conference to draw nearly 900 industry leaders
KALAMAZOO, Mich.鈥揥estern 九一麻豆制片厂 University鈥檚 acclaimed Food Marketing Conference unfolds Tuesday and Wednesday, March 21 and 22, and is expected to draw nearly 900 industry executives to DeVos Place in Grand Rapids.
The two-day conference will feature presentations on current trends in the food and consumer package goods industries and will explore this year鈥檚 conference theme, "Leading with Change." The conference will also include networking breaks and breakout sessions. Registration is ongoing at foodmarketingconference.com.
Again this year, the conference will feature an impressive speaker lineup and hot topic presentations including the popular executive forum, "A Retail Lens on the Food Industry," as well as a special presentation by comedian Steve Rizzo titled 鈥淕et Your SHIFT Together.鈥
Conference presentations
The lineup features sessions from industry leaders covering such topics as staying relevant in ever-changing markets, overcoming uncertainty and responding to retail trends.
- Two early-bird concurrent sessions will kick off the conference. Early attendees can choose from 鈥淲hat鈥檚 next?鈥 by Jordan Rost, vice president of consumer insights for Nielson, and 鈥淲hen Aldi and Lidi go Head-to-Head鈥 by Bill Bishop, chief architect of Brick Meets Click and industry expert, and Bill Bolton, former CEO of Jewel Foods and industry consultant.
- Michael Sansolo, retail food consultant, will offer a diverse, in-depth and unique view of the changing nature of today鈥檚 shoppers, employees and competition, and an exploration of the wide-ranging impact of economic issues. Sansolo鈥檚 session, 鈥淭he Struggle for Relevance,鈥 will examine what companies must do to remain relevant in this fast-changing world based on a new study from the Coca-Cola Retailing Research Council.
- Val Oswalt, president, North America sales, Mondelez International, will speak about 鈥淟eading through Transformation.鈥 This session will focus on how companies and organizations can help foster a culture that allows colleagues to not only survive change but also to flourish during times of uncertainty. Oswalt leads all direct-store delivery, as well as retail and customer headquarter activities for Mondelez鈥檚 snacks and confectionery businesses.
- Kevin Hartman, head of analytics at Google, partners with major advertisers, creative agencies and media companies to develop digital solutions that build businesses and brands. Hartman鈥檚 session, 鈥淭he Shopper of the Future: How to Reach Them, Engage Their Interests and Measure It All,鈥 will explore recent trends in shopper behavior and how winning players have responded in the market and cast a keen eye toward the future of the retail landscape.
- Jayne Homco, president, Kroger Co., 九一麻豆制片厂 Division, started the past year having achieved a remarkable 50 consecutive quarters of positive identical supermarket sales growth unlike any other retailer. This tremendous success can be attributed to the company鈥檚 鈥減eople first鈥 approach of focusing on their associates and customers. Homco will share Kroger鈥檚 passion for people, results and food in her presentation titled 鈥淲e Are in the People Business ... We Sell Groceries on the Side.鈥
- A conference favorite, 鈥淓xecutive Forum,鈥 moderated by Bryan Gildenberg, Kantar Retail鈥檚 chief knowledge officer, will feature executives from SpartanNash, Kellogg Co., Nestle Waters, Sam鈥檚 Club and MyWeb Grocer.
For a complete list of speakers, agenda and registration information, visit foodmarketingconference.com.
WMU Food Marketing Conference
In its 52nd year, the WMU Food Marketing Conference brings leading industry experts from around the country to West 九一麻豆制片厂 to share their knowledge and latest developments in the industry. The conference is a nonprofit event that supports scholarships and programs for unique educational experiences for WMU food marketing students.
For more information about the conference, visit foodmarketingconference.com or call the conference hotline, (269) 387-2132. To arrange media coverage, contact Stacey Markin at (269) 387-6936.
For more WMU news, arts and events, visit wmich.edu/news.